材料 鱼柳 1 大条 [如海鲈或红鱼等] 腌料 李锦记蒸鱼豉油 1/4 杯 油 5 汤匙 盐 1 茶匙
I am having trouble understanding what is happening in the two lines with the 0xFF7F and the one below it.There is a link here that explains it to some degree.
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